This holiday season we’re spicing up the typical apple pie. The sweet medley of apples and pears joins forces with an array of the coziest of autumnal flavors. Dried cranberries balance the fruity flavors with a tartness that is always welcome. Best of all, buttery spiced pecan oat crumbles on top encapsulates all of the autumnal flavors while begging to be topped with a scoop of vanilla ice cream.

The key to a perfectly moist, spongey, and decadent coffee cake? Stuff it with some fruit! This “Apple Stuffed Coffee Cake” will give you all the autumn feels- it’s comforting like the flannel you wear on a crisp morning.