Similar to a latke, these spaghetti squash fritters leave a new life for this typical pasta-like squash. Instead, we’re ADDING starchy ingredients to help this handheld snack have more body and density, ensuring you are full, satisfied, and comforted during every bite. Serve with a soy sauce-tahini dipping sauce and enjoy!

Latkes, a staple in any Jewish household during the month of December, is a beautiful reminder of how wonderfully delicious dishes with simple ingredients and steps can be. This recipe is nothing special, and quite frankly- the same as any other latke recipe on the internet. What is special is the childhood memories attached to them. I hope it sparks old , or creates new, memories for you too.