Aguachile Inspired Beans

This quick and easy dish is my favorite way to use fresh herbs that are about to wilt away in the fridge. It’s refreshing, cooling, and the perfect summer lunch to whip up after a morning out and about or to bring with you in the cooler to the beach or pool. It comes together with a handful of herbs, and pantry staples like beans, and has the right amount of brightness to make your day even sunnier.